Italy's Friuli-Venezia Giulia, particularly the wine region of Colli Orientali, is a treasure trove of natural beauty and exquisite wines. Situated in the north-eastern part of Italy, it is marked by rolling hills, sun-dappled vineyards and a unique microclimate that allows the cultivation of an array of high-quality grapes.
The Colli Orientali - literally meaning Eastern Hills - wine region of Friuli is often regarded as a viticultural paradise. This region is particularly known for its crisp and aromatic white wines made from Friulano, Pinot Grigio, and Sauvignon Blanc grapes. However, it also produces robust, full-bodied reds from Merlot, Cabernet Franc, and the indigenous Refosco.
What makes wines from the Colli Orientali truly unique are the area’s particular geographical conditions. The region, rich with marl and sandstone soils, is caressed by temperate breezes from the Mediterranean which converge with cooler alpine winds from the north. This creates the perfect temperature fluctuations – warm days and cool nights – necessary for the vines to produce grapes with a balance of sugar and acidity, while also enhancing the aromatic profile.
The wine makers of Colli Orientali take great pride in their traditional winemaking methods. The attention to detail in the careful nurturing of the vines and the thoughtful production, honed over centuries of winemaking, results in exquisite wines that delight connoisseurs and casual wine drinkers alike.
The versatile wines from Colli Orientali of Friuli-Venezia Giulia embody a refined expression of the indigenous terroir of Italy, while also exhibiting international appeal due to their consistency in quality and character. These wines truly reflect their birthplace: sophisticated, interesting, beautiful, and full of Italian charm. A must-try for any true wine lover.
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