The Molinara grape is considered as one of the main and historically important Italian red wine varieties from the Veneto region of north-eastern Italy. Most known for its significant role in the production of the iconic Bardolino and Valpolicella wines, this grape is appreciated for the unique characteristics it brings to a blend.
Physically, Molinara grapes are characterised by their round shape, large berry size, and fairly thick skins which are usually of a light violet colour. The bunches are generally larger and looser compared to other grape varieties. The plant is noted for its high productivity and disease resistance.
The flavour profile of Molinara is quite distinctive. It typically displays light, tart red fruit flavours that bring a pleasantly sharp touch of acidity to wine. Whilst not as intensely flavoured or rich as some other varieties, the subtlety of Molinara offers a lighter, more refreshing style of red wine that is perfect for sipping on a warm summer’s day.
In recent times, the usage of Molinara in wine production has seen a decrease as wine producers experiment with different blending formulas. Regardless, its historical significance in Italian winemaking, along with its unique attributes, marks it as an important and revered grape variety. Many traditional winemakers continue to include Molinara in their mixtures, ensuring the continuation of its unique flavour in classic Italian wines.
Finally, it's worth mentioning that although Molinara grape is most commonly used in the production of red wine, some ambitious vintners have successfully used it to produce rosé wines. These are often pleasantly light and refreshing, offering a slightly different take on the characteristic flavours of this distinctive grape variety. Whether a wine buff or casual drinker, tasting a wine incorporating Molinara is sure to be a rewarding and somewhat unique experience.
Buy Molinara wine below.
