Clos LapeyreMagendia 2019 (Half Bottle)

Product code: 14276
£16.30 inc VAT
Country
Country: France
Region
Region: South West
Sub-Region
Sub-Region: Jurancon
Type
Winery
Winery: Clos Lapeyre
Alcohol
Alcohol: 13%
Volume
Volume: 375 ml
Winemaker
Winemaker: Jean-Bernard Larrieu
Grape
Grape: Petit Manseng
Grape: 100% Petit Manseng
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: France
Region
Region: South West
Sub-Region
Sub-Region: Jurancon
Type
Winery
Winery: Clos Lapeyre
Alcohol
Alcohol: 13%
Volume
Volume: 375 ml
Winemaker
Winemaker: Jean-Bernard Larrieu
Grape
Grape: Petit Manseng
Grape: 100% Petit Manseng

Product Notes

Clos Lapeyre Magendia is a pilgrim's delight brought from the cascading slopes of Jurancőn in South West France. This exquisite wine embodies finesse with a luscious blend of Gros Manseng and Petit Manseng. Enticing notes of apricot, candied citrus and pineapple surge from the glass, staged prominently against a striking mineral backdrop. Its enchanting sweetness is impeccably balanced, delivering a zesty, vibrant finish. Aged in oak barrels, Magendia evolves a refined complexity that makes it an ideal pairing with an array of cheeses, desserts, or rich seafood dishes. It's a real gem, offering an uncommon yet splendid wine-drinking experience.

About the Winery

Clos Lapeyre

Hidden within the stunning expanse of Jurançon, nestled amidst the rolling green hills of South West France, lies the enchanting Clos Lapeyre winery. This vineyard prides itself on creating sensational wine, inspired by the unique characteristics of this picturesque region.

Clos Lapeyre stretches across 12 hectares of land, with vines aged at an impressive 20 years on average. The winery is owned by the charming Larrieu family, who diligently aim to express the terroir of their home through each bottle. They weave their unique touch into every step of the winemaking process. From rigorous vineyard management to exceptional care in the cellar, they've mastered the art of producing wines with splendid quality and character.

Clos Lapeyre’s estate is primarily planted with local grapes such as Petit Manseng and Gros Manseng these are uniquely adapted to the local terroir. Also adding a touch of diversity are minor plantings of Courbu and Camaralet. Through careful cultivation of these indigenous varieties, the winery produces wines that truly encapsulate the essence of Jurançon.

What sets Clos Lapeyre apart is its commitment to organic farming. No synthetic chemicals are used in their vineyard management, with a strong emphasis on preserving biodiversity. This principled approach ensures the fruit’s natural expression, which is reflected in the vivacious flavours of their wines.

The winery’s portfolio offers a dazzling array of styles, ranging from crisp, clean whites to rich, luscious desert wines. The Jurançon Sec, bone-dry and full of zest, shows a vibrant minerality that is sure to electrify your palate. Meanwhile, the Jurançon Vendanges Tardives, a sweet, complex delight is an indulgence worth savouring.

Embarking on a visit to Clos Lapeyre is an experience filled with captivating beauty and splendid wines. Not just the physical vineyard, the warmth of the Larrieu family and the endearing experience they provide, make Clos Lapeyre a destination that wine enthusiasts should not overlook.

http://www.jurancon-lapeyre.fr

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