Tintilia is a distinctive red wine grape variety that is native to the Molise region in Southern Italy. Although lesser known than other Italian grapes, like Nebbiolo or Sangiovese, Tintilia holds a special place within Italy's rich viticulture for its unique characteristics and its distinctive locale.
Owing to the rugged, hilly terrain and the distinctive climate of the Molise region, the cultivation of the Tintilia grape takes considerable skill and effort. Nevertheless, the variety’s robust nature and innate resilience make it superbly adapted to this challenging environment. In turn, the grape imparts its profound connection with its terroir into the wine it produces, offering an extraordinary expression of the region's character.
Wines produced from the Tintilia grape are typically noted for their intense ruby red colour, often with a subtle hint of purple hues. Its bouquet boasts a complex amalgamation of red fruits, wild berries, and spices, underscored by a typically earthy, herbal undertone reflective of the environment in which it is grown. On the palate, Tintilia wines often present structured tannins and notable acidity, resulting in a rich, full-bodied wine with a persistent finish.
Interestingly, Tintilia wines have the potential for ageing, and some vintages can be left to mature in the bottle for several years. As the wine ages, it develops a more pronounced bouquet and a smoother palate, rich in tertiary notes like leather, tobacco, and liquorice.
The Tintilia grape has played a central role in the local viticulture of Molise for many centuries. However, it is only in recent decades that this hidden gem has started to gain recognition and appreciation across the global wine community. Despite being under the radar, the quintessentially Italian Tintilia grape, with its full-bodied character, rich flavours, and versatility, truly deserves recognition as a wine of notable quality and structure.
Buy Tintilia wine below.
