Paul Jaboulet Aine Crozes Hermitage Rouge Les Jalets is a refined French red wine hailing from the Rhône region. This wine is characterised by decadent flavours of ripe red fruits, pepper and sweet spices. On the palate, it presents a silky texture, balanced by firm tannins and an impressive length. An inviting bouquet of raspberry, blackcurrant and violet notes gives way to a subtly oaked finish. Aged in French barrels, it portrays a harmonious blend of Syrah grapes, conferring an elegant complexity. A top-notch choice for seasoned wine enthusiasts or even casual drinkers seeking a truly tasteful French wine experience.

Tasting Notes

Aromas of black fruits and spices, with silky and refined tannins.

About the Winery

Paul Jaboulet Aine is undoubtedly one of the most esteemed and respected wineries in France. Nestled in the heart of the prestigious Rhone Valley, its illustrious history dates back to the early 19th century establishing it as a truly iconic part of French viticulture.

The distinguished winery is best known for its Hermitage La Chapelle, a sumptuous wine that exhibits an extraordinary fusion of power and elegance. Named after the small hermit's Chapel built on its slope in 1235, it's the region's standout star, drawing international praise from connoisseurs and critics alike.

Over 120 hectares of vineyards stretch across some of the most sought-after plots in the Rhone, including Crozes-Hermitage, Hermitage and Saint-Joseph. Paul Jaboulet Aine's passionate commitment to sustainable farming ensures that the complex terroir of each vineyard is beautifully expressed, resulting in wines of remarkable depth and sophistication.

The family-run nature of the winery is a testament to it's enduring legacy and commitment to quality: this is evident in their dedication to preserving the character and personality of each vineyard, imparting a unique character to each wine.

However, Paul Jaboulet Aine is not just about exceptional wines; the winery also offers a unique visitor experience. Guests can immerse themselves in the winery's rich history in wine production and enjoy tastings of premium wines, guided by the winery's expert sommeliers.

In summary, the essence of Paul Jaboulet Aine winery, a visually stunning landscape paired with timeless tradition and a dedication to excellence, makes it not only an exceptional place to make wine but an exceptional place to savour wine. Its reputation as one of Europe's finest wineries, continues to grow - a testament to the high standard of winemaking that is echoed in each and every bottle of wine it produces.

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