André PerretSaint-Joseph 2019

Product code: 18211
£22.55 inc VAT
Country
Country: France
Region
Region: Rhône
Type
Type: Red Wine
Winery
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape
Grape: Shiraz/Syrah
Grape: 100% Shiraz/Syrah
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: France
Region
Region: Rhône
Type
Type: Red Wine
Winery
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape
Grape: Shiraz/Syrah
Grape: 100% Shiraz/Syrah

Product Notes

André Perret Saint-Joseph wine is a celebrated wine hailing from the Northern Rhône Valley in France. It's carefully crafted by winemaker André Perret combining tradition and ingenuity. Its vibrant body imbibes supreme flavours of black cherry, black pepper, and dark spice that elegantly unfurl on the palate. Hints of tobacco, and earthy undertones add depth to the wine's complexity. The sophisticated swirl welcomes a fragrant bouquet that ribs with crisp fruit and seasoned wood. With mature tannins and a lengthy finish, the Perret Saint-Joseph wine offers a harmonious blend of sophistication, fragrance, and French winemaking excellence. Great as a pairing with robust meat dishes.

Tasting Notes

Powerful dark and velvety with a sapid finish. Big cassis and bramble flavours laced with spice. One of the most highly-charged, full bodied St Josephs Perret has made. Yes despite the brawn it retains clarity of flavour and an ample curvaceousness

About the Winery

André Perret

Nestled in the heart of France's Northern Rhône region, André Perret winery is a treasure trove of exceptional wines. Tucked away in the quaint village of Chavannay, about an hour's drive south of Lyon, this family-run vineyard is a must-visit for any oenophile seeking traditional wines with rich and expressive flavours.

The winery's story began with André Perret who inherited a small parcel of land in the 1980s. An accomplished botanist, he brought a scientific touch to his viticulture that differed greatly from the intuitive methods commonly practiced by local winemakers. André's expertise in understanding the soil's dynamics coupled with his penchant for traditional techniques elevated the quality of the wine, helping his relatively small winery to compete with the larger vineyards in the area.

Today, André Perret is known for their Condrieu and Saint-Joseph wines, produced primarily from Viognier and Syrah respectively. The Condrieu is celebrated for its seductive, floral aroma and opulent palate, while the Saint Joseph showcases the depth and complexity that can be achieved with Rhône's iconic Syrah grape.

André's commitment to low-yield, high-quality viticulture is apparent in every bottle. The wines are fermented in steel vats before being transferred to oak barrels for aging. This process allows each wine to express the unique terroir of their vineyards and imbued with a character that is unmistakably "Perret".

For the serious enthusiasts, the winery offers tastings by appointment. What could be better than sipping on sumptuous vino as you overlook the beautiful rolling vineyards, under the grandeur of French skies?

André Perret winery, with it's time-honoured methods, exceptional wines and idyllic setting, is everything you could want from a French vineyard, and perhaps, even a touch more.

http://www.andreperret.com

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