Bird in HandShiraz 2021

Product code: 19575
£21.35 inc VAT
Country
Country: Australia
Region
Sub-Region
Sub-Region: Adelaide Hills
Type
Type: Red Wine
Winery
Winery: Bird in Hand
Alcohol
Alcohol: 14.5%
Volume
Volume: 750 ml
Grape
Grape: Shiraz/Syrah
Grape: 100% Shiraz/Syrah
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Australia
Region
Sub-Region
Sub-Region: Adelaide Hills
Type
Type: Red Wine
Winery
Winery: Bird in Hand
Alcohol
Alcohol: 14.5%
Volume
Volume: 750 ml
Grape
Grape: Shiraz/Syrah
Grape: 100% Shiraz/Syrah

Product Notes

Bird in Hand Shiraz hails from the Adelaide Hills in Australia, a region renowned for producing top-notch wines. This full-bodied wine is known for its exciting complexity and depth, boasting a symphony of flavours such as ripe raspberries, blackberries, spice and earthy undertones. Aged in French oak barrels, this Shiraz has a delightful hint of vanilla and mocha, ensuring a balanced and satisfying finish. The velvety tannins and the decadent fruit intensity make it an excellent accompaniment to robust foods, like grilled meats or strong cheeses. Bird in Hand Shiraz is indeed a luxurious indulgence for any wine enthusiast.

Tasting Notes

Lifted and perfumed on the nose, this shows notes of blackberry and plum laced with classic nuances of black pepper, spice, vanilla and cedar. Medium to full bodied and elegant with fleshy dark fruit characters, silky tannins and balanced acidity culminating in a long and rewarding finish.

About the Winery

Bird in Hand

Bird in Hand winery situated in the panoramic Adelaide Hills of South Australia, is a true epitome of wine craftsmanship. Established in 1997, it has quickly made a mark on the global stage by consistently producing wine of the highest calibre.

Nestled amidst the lush greenery of a former dairy farm, the winery is enveloped by a serene aura that woos everyone visiting. Its tour-de-force is the award-winning premium range of wines which showcase the potent geographical idiosyncrasies of Adelaide Hills. The region's cool climate leads to an extended ripening period, resulting in wines of remarkable depth, complexity, and unparalleled bitterness.

Their repertoire includes whites like Chardonnay and Sauvignon Blanc, reds such as Shiraz and Merlot, and the ever-popular sparkling Pinot Noir. Every bottle carries a flavourful experience of the unique terroir, a testament to Bird in Hand's dedication to viticultural excellence.

Additionally, Bird in Hand is far more than a winery. Its in-house gallery of contemporary art is a vivid homage to creativity, with regular exhibitions from international artists. Visitors can also indulge in musical evenings at the winery’s amphitheatre, and sample the culinary delights offered by its on-site restaurant.

Aesthetically designed to blend seamlessly with the landscape, Bird in Hand is testament to grandeur with an undeniably Australian character. Warm hospitality entwined with timeless elegance makes it a place where the extraordinary happens every day yet, in an impressively understated fashion.

Overall, Bird in Hand winery offers a tantalisingly sensory experience where every element is crafted with remarkable care, From sampling the exceptional wines, savouring gourmet cuisine, to immersing oneself in art and music, it is indeed an extraordinary journey of indulgence and discovery.

https://birdinhand.com.au

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