Mas De Daumas Gassac Cuvée Emile Peynaud wine is a unique, top-tier French wine hailing from the exceptional terroir of Languedoc, France. The wine has a deep, intense ruby colour and combines indulgent notes of damson, liquorice, and blackberry, with undertone spices. It's distinctly complex, with structured tannins that reveal age-worthy potential. The wine pays homage to Emile Peynaud, the father of modern oenology. It's a full-bodied powerhouse recommended for uncorking on special occasions, perfectly paired with steak, lamb or mature cheeses. A sip of this wine promises an engaging and satisfying sensory experience for connoisseurs.

Tasting Notes

A quintessential wine with the characteristics of the Mas de Daumas Gassac Grands Vins – dark ruby red, powerful density, marked by the deep power of aromas so original to the Mas de Daumas Gassac terroir

About the Winery

Mas De Daumas Gassac winery, nestled in the heart of France's stunning Languedoc region, has long been the source of remarkable wines. Established in 1971 by the Guibert family the estate now covers an impressive 50 hectares, providing an enviable terroir on which to cultivate their much sought-after grapes.

The property was initially bought by Véronique and Aimé Guibert to serve as their family’s summer residence. The area's unspoiled natural landscape didn’t initially hint at the oenological potential. However, being a bunch of visionaries, they recognised the pristine limestone soils, microclimate, and fertile riverbeds as ripe for producing world-class wines.

Aided by the renowned oenologist Émile Peynaud, the Guibert family set about crafting their first vintage and have since embarked on a journey of excellence that's spanned five decades. Today, their wines are internationally recognised and lauded for their quality. Mas De Daumas Gassac's signature red wine, crafted from a blend of over twenty different grape varietals, truly encapsulates the uniqueness of their location.

Even after 50 years, this prestigious winery continues to innovate whilst retaining the eco-friendly ethos tirelessly cultivated over the years. The philosophy of Mas De Daumas Gassac rests firmly on respect for the land, with organic viticulture and sustainable practices employed to preserve their blessed vineyards.

No visit to southern France is complete without embarking on a tour of this magnificent estate. In their finely preserved wine cellars, you can indulge in tastings, meet their passionate team, and even take part in vineyard picnics during summer.

As a classic embodiment of French tradition, Mas De Daumas Gassac winery has earned its place in the annals of viticulture. A haven for any wine lover to revel in an unspoilt landscape, taste astonishing wines. and get a genuine glimpse into the world of premier wine making; it's a joy to be cherished despite missing out on the crowds of tourists.

http://www.daumas-gassac.com

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