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Product Notes
Masi Campofiorin is a classic full-bodied red wine from the Veneto region of Italy. Its distinctive characteristics are derived from the unique double fermentation process, where dried Corvina, Rondinella and Molinara grapes sing harmoniously, developing rich complexity. With robust flavours of ripe cherries and spice, accentuated by a soft undertone of cocoa and vanilla, Masi Campofiorin exhibits a fine balance in tannins and vivacious acidity. Radiating with a deep ruby-red hue, it finishes on a satisfyingly long note. A versatile wine, it pairs effortlessly with hearty Italian fare, thereby sealing its reputation as a household favourite. Adored by the British for its inviting and remarkable experience.
Tasting Notes
Intense ruby red. On the nose ripe cherries and sweet spices. Rich, intense cherries and berry fruit; good length and soft tannins.